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        2. Balosi hops

          Release time:2022-02-19 10:47    Views

          Balosi hops


          Developed from Tetnam, Germany, Paraci has moderate bitterness and intense floral, fruity and earthy notes. The brewing process takes advantage of its bitter taste and clean, soft aroma. Balasi is suitable for brewing English pale ale, and the aroma is outstanding for dry casting in American lager. Balosi to replace The Czech Saz and William Mette.


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          Conventional indicators

          Alpha acid

          5.5-8.5%

          Beta acid

          5.2-8.3%

          The ketone of humulus scandens

          27-29.0%

          The total oil

          1.0-2.6ml/100g

          The aroma components

          myrcene

          45.0-52.0%

          Humulus scandens ene

          14.0-16.0%

          caryophyllene

          11.0-14.0%

          Fanny ene

          <1.0%

          Other indicators

          In the alcohol w/w

          0.4-0.6%

                            Geraniol w/w

          _

                                        0.1-0.2%

          _

          Beta pinene w/w

          0.6-0.8%

                         

          _